Culinary events and festivals in The Netherlands 2013

For me, food should be enjoyed, experienced and shared…
I found some moments to look forward to! Here’s an overview of some of the upcoming  culinary festivals  in The Netherlands’ (& Belgium). Anything to add?

April 6 & 7 – Kom in de Kas ,Whole Netherlands
May 9 & 10 – Antwerpen Proeft ,Antwerp, Belgium
May 9 -12 – Proef Amersfoort , Amersfoort
May 17 – May 20  – Eindhoven Culinair , Eindhoven
May 22 – June 2 – Tong Tong Fair , Indonesian festival Den Haag
May 25 & 26 – Outdoor Eating , Almere
May 30 – June 2 – Proef Mei , Bergen op Zoom
May 31 –  June 2 – Italie Evenement  , Kasteel de Haar, Utrecht
May 31 – June 3 – Smaakvol Arnhem , Arnhem
June 6 – 9 – Taste of Amsterdam , Amsterdam
June 7 – 9 – Smaakvol Breda , Breda
June 21 -23- Lekker Venlo , Venlo
June 28 – July 1 – Leiden Culinair , Leiden
June 28 – June 30- Culinair Zandvoort , Zandvoort
June 28 – June 30  – Meppel Culinair , Meppel
August 1 – 4  – Haarlem Culinair , Haarlem
August 22 – 25 – Preuvenemint Maastricht , Maastricht
August 23 – 25 – Castricum Culinair , Castricum
August 28 – Visserijdagen Harlingen , Harlingen
August 30 – September 2 – Culinair Alphen , Alphen
August 30  – September 2 Proeven in Groningen , Groningen
September 13 – 15  – Texel Culinair , Texel
September 14 – 16 – Smaakexplosies Zaandam , Zaandam
September 26 – 30 – Tilburg Culinair  ,Tilburg
November 17 – Hoorn moet je proeven , Hoorn

 

HERE’s an old blogpost about my favourite food festival EVER.  

 

Image

Will you let me know if you visit one of the food events or festivals? 

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4 Responses to “Culinary events and festivals in The Netherlands 2013”

  1. Anything to add? Yes please – some physical exercise events like long brisk walks after enjoying the fabulous food! :)

  2. what an amazing pizza! now i am suddenly hungry for pizza at 6 in the morning! z

  3. Thanks very much for for all this info. We joke that traditional Dutch cuisine consists of stampot and fricandel (though with excellent haring, brood and erwtensoep!) Good to hear that they’re branching out a bit and we look forward to the taste of Holland. We’ll be tasting it as of next week.

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